HammondCare Resource Hub

Sensory engagement at mealtimes

Written by HammondCare | Dec 12, 2016 11:02:00 PM

Chef Peter Morgan-Jones discusses sensory engagement at mealtimes for those living with dementia.

After successful visits to the UK and the US to further advocate for beautiful food for older people and people living with dementia, Chef Peter Morgan-Jones has released the cookbook It's all about the food not the fork!.

Buy the book today for a range of delicious and nutritious dementia-friendly recipes and information about food for people living with dementia.